DESSERTS

Berry Cheesecake Bar – Classic cheesecake blended with berries on graham crust (V) 

Espresso Chocolate Brownie – Fudge brownie bites baked with espresso, cocoa, and a hint of vanilla (V)

Fresh Fruit Tartlets – Sweet sugar cookie crust topped with fresh berries, fruit, and cream cheese icing (V) 

Lemon Bars – Sweet and tangy lemon bars with shortbread crust (V)

Marmalade & Brie Pastry – Whipped Brie cheese in a puff pastry shell with marmalade and pistachio crumbles (V) 

Salted Caramel Chocolate Tartlet – Chocolate cookie tartlet with rich dark chocolate ganache, caramel, and sea salt (V)

Stone Fruit & Vanilla Cream Tartlet: Ginger- spiced peaches, nectarines, and cherries, layered on pastry crust with vanillla cream

Cranberry Gingerbread Tartlet – Ginger cookie shell filled with mascarpone, orange zest, and mulled cranberries (V) 

Tiramisu Trifle – Whipped cocoa espresso cream layered with cake and chocolate ganache (V) 

Pecan Apple Pie Bite – Cinnamon-simmered apples with toasted pecans, baked in flaky pastry crust (V) 

Ginger Berry Peach Cobbler – Ginger, peaches, berries, and sweet spiced cobbler topping, served in a shot glass (Vegan/GF) 

Spiced Pumpkin Pecan Blondie – Cinnamon-spiced blondie baked with pumpkin, pecans, and cream cheese icing (V)

Carrot Cake Bar – Fresh carrot cake with cinnamon spices and sweet cream cheese icing (V)

Key Lime Trifle – Ginger cookie crumbles layered with tangy key lime filling and fresh whipped cream (V) 

Strawberry Shortcake Trifle – Fresh sliced strawberries layered with whipped cream and vanilla pound cake (V)